easy chicken enchiladas Recipe. The BEST chicken enchiladas -- easy to make, totally customizable with your favorite fillings, and made with a super-simple Best Chicken Enchiladas Ever! These have been one of my most popular recipes since I first posted, which I am not surprised! My easy homemade enchilada sauce really makes it outstanding, so don't skip that step!
Poach skinless boneless chicken thighs or Enchiladas,Chicken. Making enchiladas is, hands-down, my favorite way to transform leftovers into an easy, flavorful dinner. Tender roasted chicken gets dressed up with spicy, piquant enchilada sauce. You can cook easy chicken enchiladas using 7 ingredients and 6 steps. Here is how you achieve that. The Best easy chicken enchiladas Recipe - Recipe: Perfect easy chicken enchiladas
Ingredients of easy chicken enchiladas Recipe
- Prepare 1 of onion.
- Prepare 2 tsp of oil.
- You need 3 cup of chicken breast shredded cooked.
- Prepare 1/2 can of diced tomatoes.
- Prepare 1 box of philadelphia santa fe blend cooking creme.
- Prepare 1/2 cup of mexican style or regular cheddar shredded.
- It's 8 of flour tortillas.
This Cheesy Chicken Enchiladas Recipe from Delish.com is the best. Originally a Mexican street food, enchiladas began simply as rolled tortillas dipped in chili sauce. Boil chicken until it falls apart, then shred. In today's video, I'm sharing my favorite enchilada recipe with you.
easy chicken enchiladas instructions
- heat oven 350.
- chop onion.
- cook and shred chicken.
- cook and stir onions in oil in large skillet on medium heat 4 to 5 min. or until crisp and tender. Stir in chicken , tomatoes, 3/4 cup cooking creme and shredded cheese..
- Spoon about 1/3 cup chicken mixture down center of each tottilla, roll up. place seam sides down , in 13x 9 baking dish sprayed with cooking spray, top with remaining cooking cream and add extra shredded cheese if desired. cover..
- bake 15 to 20 min. or until heated through..
This enchilada dish is sure to be a new family favorite. It's simple to put together and perfect for leftovers — if you're lucky enough. This easy chicken enchiladas recipe is an authentic Mexican food staple. Tender pieces of shredded chicken are rolled in flour tortillas and topped with a homemade enchilada sauce. This chicken enchilada recipe is very easy to make because it uses left-over (or rotisserie) chicken and a few simple ingredients.