The Best Veg Chicken Fry Recipe - Recipe: Appetizing Veg Chicken Fry

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Veg Chicken Fry Recipe.

Veg Chicken Fry You can cook Veg Chicken Fry using 23 ingredients and 5 steps. Here is how you achieve that. The Best Veg Chicken Fry Recipe - Recipe: Yummy Veg Chicken Fry

Ingredients of Veg Chicken Fry Recipe

  1. Prepare 350 gm of chicken (medium cut).
  2. You need 25 gm of purple or red cabbage (sliced).
  3. Prepare 25 gm of broccoli (medium pieces).
  4. You need 25 gm of carrot (sliced).
  5. Prepare 25 gm of green & red capsicum (sliced).
  6. You need 25 gm of cabbage (sliced).
  7. Prepare 25 gm of cherry tomatoes.
  8. Prepare 25 gm of french green beans (1” long cut).
  9. It's 25 gm of green peas.
  10. You need 25 gm of sweet corn.
  11. It's 1 pc of sliced onions (big).
  12. It's 1 tbs of minced garlic.
  13. It's 1 tsp of tomato sauce.
  14. It's 1 tsp of chilli sauce (red & green).
  15. It's 1 tsp of soy sauce.
  16. Prepare 1 tsp of barbecue (BBQ) sauce.
  17. You need to taste of salt.
  18. You need 2 tsp of white vinegar.
  19. It's 2 tbsp of corn flour.
  20. Prepare 2 tsp of black pepper powder.
  21. It's 1 pc of egg.
  22. Prepare 2 tsp of sugar (optional).
  23. Prepare 75 ml of white oil.

Veg Chicken Fry instructions

  1. At first, need to marinate the chicken pieces with salt, black pepper powder, sugar, white vinegar, egg and corn flour. Mix well together with hand and keep it aside for 1hour if time permits or even 15min at least..
  2. Fry the chicken pieces in deep hot oil for approx. 20min until golden brown. However, cooking is solely depending on gas flame speed. For heathy options, roast the chicken pieces in an air fryer or oven. Keep the fried chicken aside..
  3. Take some oil on a pan, sauté the minced garlic. After a while, add sliced onions and do the same. Then add sliced carrot and beans pieces as it takes long time to cook. Sauté it until slightly soften. Add broccoli, capsicum; fry it for a while then add cabbage and purple or red cabbage. Cook for a while, but make sure it should be still crunchy. Further, add sweet corn and green peas and cook for a while. Add salt, black pepper powder and sugar (optional). Stir and mix well and sauté for a whil.
  4. Finally, add cherry tomatoes and chopped purple cabbage. It gives nice colour and crunchy texture of the dish. Garnish with chopped spring onion..
  5. Enjoy the dish.The Veg Chicken Fry is ready to serve. Please visit my YouTube channel 'CuisineGhar' to watch the video of the recipe. Here is the link: https://youtu.be/m4hrkNaTkLw.